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"Give yourself a second chance."
A little bit about me
It all started in high school. I saw that many people were suffering from diseases that are preventable and reversible with dietary changes. So, I wanted to become a “food doctor’, a registered dietitian.
I decided to fly across the world to study nutrition and dietetics in Los Angeles, California. I finally became a registered dietitian and was so excited to change the world. But as I was working as a dietitian, I realized that there’s a big emphasis on managing type 2 diabetes rather than reversing it. That did not align with me.
When I started helping people reverse type 2 diabetes with science-based plant-based nutrition, I was astonished. People started to have normal blood sugar levels, lower their A1C drastically and even get off diabetic medications. They would beam everytime they share how good and energetic they feel.
I knew that the world needed to know this. I am dedicated to educate the world. I then decided to pursue my Masters in Public Health, specializing in community education.
I decided to start my own nutrition coaching practice to help people all around the world to reverse type 2 diabetes in 2020. I had the honor to help hundreds of people reverse their type 2 diabetes and insulin resistance. My dream is coming true.
My mission is to make type 2 diabetes a rare disease one day.
Are you ready to join me?
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HALVED medications in the first 2 weeks! BG: 103, 94, 84 - Reversing Diabetes Interview with Craig
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Reversing Diabetes Q&A EP1 : INTERMITTENT FASTING, PLANTBASED BUTTER, ARTIFICIAL SUGAR & MORE
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Do you have to be 100% Plant-based to REVERSE type 2 diabetes?
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Can people living with Diabetes have fruits? What fruits are okay to eat? - Reversing T2DM Dietitian
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NORMAL post-meal blood sugar (97-118) in LESS than 2 WEEKS
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Getting off Insulin! Reversing Type 2 Diabetes on a plant-based diet- Interview w/ Nalisa
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Lowered A1C from 7.5 to 6.6 in 2 months, -10lbs in 3 months- Reversing Diabetes Client Norma!
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